FOOD SCIENCE GROUP OF THOMAS VILGIS (EMERITUS GROUP) FOOD SCIENCE GROUP OF THOMAS VILGIS (EMERITUS GROUP)
  • Home
  • Research
  • Equipment
  • People
  • Publications
  • Books
  • Jobs
  • Contact
Max Planck Institute for Polymer Research
  1. Home
  2. 04_Publications

Publications of J. K. Pandey

All genres
  • Journal Article (1)

Journal Article (1)

1.
Journal Article
Osorio-Madrazo, A.; Eder, M.; Rueggeberg, M.; Pandey, J. K.; Harrington, M. J.; Nishiyama, Y.; Putaux, J. L.; Rochas, C.; Burgert, I.: Reorientation of cellulose nanowhiskers in agarose hydrogels under tensile loading. Biomacromolecules 13 (3), pp. 850 - 856 (2012)
MPG.PuRe
DOI
Top
  • MPI-P Main Website
  • RSS
Max-Planck-Gesellschaft
  • Imprint
  • Privacy Policy
©

2025, Max Planck Institute for Polymer Research

© 2003-2025, Max Planck Institute for Polymer Research

Web-View
Print Page
Open in new window
Estimated DIN-A4 page-width
Go to Editor View