WEBSITE OF HAI WANG (DEPT. MISCHA BONN) WEBSITE OF HAI WANG (DEPT. MISCHA BONN)
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Publications of Benjamin Viezens

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  • Journal Article (1)

Journal Article (1)

1.
Journal Article
Zielbauer, B. I.; Franz, J.; Viezens, B.; Vilgis, T. A.: Physical Aspects of Meat Cooking: Time Dependent Thermal Protein Denaturation and Water Loss. Food Biophysics 11 (1), pp. 34 - 42 (2016)
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